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A fresh bean salad combining beans and vegetables for iron, fiber, folate, and vitamin C.
Ingredients needed to prepare this recipe.
Follow these simple steps to prepare the recipe.
Wash And Chop The Broccoli, Tomato, And Cucumber.
Steam Or Lightly Cook The Broccoli Until Tender.
Place The Cooked Beans And Vegetables In A Bowl.
Add Lemon Juice And Olive Oil.
Season With Salt And Mix Gently.
Serve Fresh.
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NutriCompass provides general nutrition information for educational purposes. Recipes are provided as general nutritional suggestions and may not be suitable for everyone. Individual dietary needs can vary. Speak with a qualified healthcare professional or registered dietitian for personalized advice.